A little lite breakfast today anyone?
For an appetizer, we'll be serving shark. Here's a link to Carla's Shark Scramble Article and Photo Essay. I unfortunately missed it while I was working on a website, but it looked like a very interesting event. Yarmouth and the surrounding area hosts a lot of activities that makes life here more enjoyable. Check it out.
For our main course you're sure to enjoy some delicious scenery and a wonderful boat ride from Yarmouth to Pubnico. Steve and Joan brought their boat down for the Shark Scramble and we hitched a ride for the return to her home port. On the way we stopped at Deep Cove Island, one of the prettiest place I've ever been, and Harris Island, both are active lobstering villages. Bon Appetite!
And finally, for dessert, we're having Donair, a traditional Nova Scotia dish. Actually it's a SUPER DONAIR. We had these for dinner last night. Carla got take out from Jake's and when she got back to the house she handed me a
sandwich the size of a small baby. Get in my belly! It was wrapped in foil and was some kinda delicious. Donairs are only available in Nova Scotia. In fact, as part of a campaign to promote the province, the Nova Scotia tourism folks have placed signs in Toronto that read simply "Donairs" and pointing east.
Uhmm, you've got some sauce on the corner of your mouth. Napkin? ~B
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